Items where Author is "Thind, Sargam"

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Thind, Sargam and Dasgupta, Sabyasachi (2018) Exploring gratification factors in visual food communication: With special reference to “South-Indian Cuisine”. In: Holistic Approaches to Brand Culture and Communication Across Industries. 1st ed. IGI Global, India, pp. 24-35. ISBN 978-1522531500

This list was generated on Sun Dec 1 02:04:57 2024 UTC.